From our Heart to Yours

From our Heart to Yours
Bubba, Bubby, Bug & Lil Bro, Daddy with Baby Bro & Pixie, Sister, Sissy and Mama

Wednesday, July 4, 2012

Tuna Cresant

This was a very easy and healthy receipe and lunch for us.  I do believe I would make 1 change though.... Not use store bought cresant rolls, but make a homemade pastry dough!

Ingredients:
1-2 cans of Tuna or Chicken
1 can of veggies, we used mixed frozen veggies that were leftovers in the freezer
1/2 cup of mayo, we use miracle whip
1 package of cresant rolls, but like I said I plan to use homemade pastry dough instead next time

Directions:
Preheat oven to 350 degrees.  Mix first 3 ingredients together in a bowl.  Place cresant rolls in a circle w/ wide ends in the middle on a cookie sheet.  (If using a homemade pastry dough place rolled dough on a cookie sheet.)  Spoon mixture from bowl on to one side of the cresants rolls or pastry dough, fold over. (If using homemade dough use a knife to cut some slits in the top.)  Place in oven for 13mins or until dough is golden.

Tuna Mixture

1/2 of the baked cresant

Cresant wedge and banana for one of the JGals

** Article written in June 2011

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